Heralded as “the first new cake in 100 years” when it was introduced, the chiffon cake -- one of the darlings of midcentury cuisine -- became famous for its wonderfully light and airy texture, ...
Enjoy a twist on a classic lemon cake with this yuzu chiffon cake, complete with a whipped yuzu cream cheese frosting.
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This cake keeps it as light as chiffon

Start off the year as boldly as the fire horse with our black sesame chiffon cake. It is just as slight as it is flavorful!
Heralded as “the first new cake in 100 years” when it was introduced, the chiffon cake -- one of the darlings of midcentury cuisine -- became famous for its wonderfully light and airy texture, ...
Though I’m trying to read two books, I always end up picking up some cookbook I’ve left laying around the house and leafing through it. I only stop when I see a recipe that makes me start compiling an ...
According to various online sources, today is National Chiffon Cake Day. Until recently, I had no idea that such a day existed, and I'm still not sure how this confection earned its national day of ...
Add Yahoo as a preferred source to see more of our stories on Google. This Feb. 6, 2017 photo provided by The Culinary Institute of America shows a sweet coffee chiffon roulade cake in Hyde Park, N.Y.
Heralded as “the first new cake in 100 years” when it was introduced, the chiffon cake — one of the darlings of midcentury cuisine — became famous for its wonderfully light-and-airy texture, seemingly ...
This cake recipe is the perfect weekend snack for the family or a holiday cake to bring to a party. But to create this delicious treat, you need a bunch of ingredients for both the Cake and Fruit and ...
Not to brag or anything. OK. Fine. I’ve been meaning to brag about this for a while now. This ribbon was awarded to The Baby Girl at the State Fair of Virginia this year for her pound cake. She ...