Drummond’s dessert recipe introduction explains what baklava is. “Baklava is a phyllo pastry-based sweet, popular in some Mediterranean countries. It is often made with honey and pistachios,” the ...

My Greek grandfather was a phyllo maker, and his baklava has been in my family for generations. My dad makes baklava every Christmas, and he recently showed me how it's done. The recipe isn't as ...

New York Times bestselling author, entrepreneur and culinary expert, Suzy Karadsheh, joins TODAY to share her recipe for baklava ricotta cheesecake from her latest cookbook, “The Mediterranean Dish.” ...

Ree Drummond makes a homemade baklava recipe packed with sweet, nutty flavors that looks impressive but couldn’t be simpler. The Pioneer Woman star shared her pro tips for the dessert, including how ...

This step allows the baklava to fully absorb all the honeyed goodness. Once the phyllo has thawed, remove any you don't need for the recipe, reroll, wrap in plastic and refreeze up to 2 months. Find ...

Cheesecake is one of those desserts that feels fancy but is surprisingly easy to make at home. These recipes cover everything ...

All kinds of sweets are served at iftar, but Ramadan is unthinkable without baklava — crispy pastry layered with ground nuts and saturated with a sweet, lemon-tinged syrup. Eating baklava during ...

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