The number of Ugandans engaged in subsistence farming is steadily declining as more people shift to salaried employment and the services sector, according to new findings released by Uganda Bureau of ...
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Eastern Cape households reliant on subsistence farming ‘vulnerable to food insecurity’
A Rhodes University study finds that households engaged in subsistence farming in the Eastern Cape remain vulnerable to food insecurity, emphasising the need to broaden food security strategies beyond ...
At a time when supporting honestly raised, regionally grown, sustainably minded food is on the lips of every self-respecting restaurant lover, why is it essentially impossible to make a stable living ...
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