Now is a great time to expand your culinary repertoire. When the summer heat rolls in, the last thing anyone wants to do is turn on the oven. Fortunately, the season’s bounty makes it easy to whip up ...

Summer always sneaks up on me, and suddenly the group chat is buzzing about who’s bringing what to the barbecue. That’s when ...

Breezy and adaptable, most of these dishes can be on the table in 30 minutes or less. Credit... Supported by By Margaux Laskey More fun, less drudgery. That’s my goal for the summer — and specifically ...

For many people, the spring and summer months mean barbequing hamburgers and chicken breasts. For vegetarians, it’s a different story. Some may resort to eating a hamburger bun with lettuce, tomato, ...

Whether you need a no-cook meal for a hot day or a must-try recipe using summer produce, you'll find your favorite summer dinner ideas here! When summer hits at my house, the kiddos are always buzzing ...

Shrimp is one of the most versatile seafood options in your kitchen arsenal. Quick to cook and packed with protein, these ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you’ve found yourself making the same macaroni salad over and over again, this is the recipe for you.

Grab your bathing suits, blenders and cocktail shakers. We reached out to some Southern California-area mixologists, both professional and amateur, and asked them to send us their favorite summer ...