For many people in both the U.S. and Mexico, tamales are a deeply cherished and traditional food eaten throughout the year, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Growing up as a first-generation Mexican ...

In a standing mixture fitted with a paddle, whip the shortening or lard with baking powder. Beat for three minutes so that you can get the maximum amount of aeration. Once that’s done, add the ...

2 cups store-bought OR homemade salsa verde (green sauce) 2 pounds (about 4 cups) chicken from a store-bought OR homemade rotisserie chicken OR boiled shredded OR diced (1/2-inch cubes) chicken 1 ...