It’s a tough choice: red, yellow or green? When it comes to Thai curry, all of them promise a deliciously aromatic dish and a flavorful sauce redolent with the perfume of herbs and spices. For this ...

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai red curry, garlic, ginger, and chiles. Brightened with lime, fish sauce, ...

These vegan baked dumplings are cooked in a rich, Thai-inspired coconut curry sauce made with red curry paste, garlic, ginger ...

Sure, the leftover Thanksgiving turkey sandwich is a classic for a reason, but part of the joy of eating is refreshing the classics. When you’ve layered sandwich bread with turkey and mashed potatoes ...

These top-rated recipes were inspired by the time-tested cuisine of Thailand. Whether you're just trying your hand at Thai recipes or are a seasoned pro, there's something here for everyone, from ...

Our one-pot vegetable red curry is a vibrant and satisfying dish, with a slight kick from the red curry paste that balances ...

We may earn a commission from links on this page. When I was a kid, my mom would occasionally make chicken satay. This herby, nutty, spiced “chicken on a stick” was a favorite of mine and my siblings.

Whether you're ringing in the Thai New Year or just craving the flavors of Thailand at home, these are the recipes to turn to. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...