The name Rolex comes from rolling a chapati and omelette together (rolled eggs-rolex) to create this simple yet mouthwatering dish. It is not clear where the rolex originated from specifically but ...
Andrew Nsubuga is a chef in his late 20s whose passion is elevating Ugandan dishes to modern gastronomy standards. He blends ...
Monitor on MSN
Here is how to make the best maamoul
The dough is made with wheat flour or semolina (or a combination of the two), then pressed into special molds, traditionally ...
Ivan Nathanael Lukanda is a fellow of the African Humanities Programme supported by the American Academy of Learned Societies (2022-2023). He is an early career researcher on the Africa Urbanities ...
The name Rolex comes from rolling a chapati and omelette together (rolled eggs-rolex) to create this simple yet mouthwatering dish. It is not clear where the rolex originated from specifically but ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback