Reader Pat H. of Coppell, Texas, and I have been talking about manicotti — specifically, how to stuff it. I posted the question on my website and got lots of great ideas — everything from using a ...

Reader Pat H. of Coppell and I have been talking about manicotti — specifically, how to stuff it. I posted the question on my website and got lots of great ideas — everything from using a zipper-top ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) – The fine food makers ...

Can’t decide if you want Mexican or Italian for dinner tonight? Why not both! Laura Yoder experimented in her kitchen and came up with this fun Mexican Manicotti My Way. It has all the taco flavors ...

Delicious and easy to make, these cheese manicotti’s are a great idea for dinner! The shells aren’t pre-cooked so they’re easy to fill and they cook in the sauce in the oven, easy easy easy! 1) In a ...

Many cooks are disappointed to discover that it takes almost as long to cook pasta in the microwave as it does on the range top. This recipe sidesteps the problem by cooking manicotti, beef and bean ...

Getting started Equipment you will need: mixing bowl, spoon, 13 x 9-inch baking dish Preheat oven to 375° Do right away when you get home: 1. Thaw, drain and squeeze dry spinach. Combine ingredients ...

Crumble ground beef into a 4-cup glass measure. MW on HIGH 3 minutes, breaking up meat midway through cooking. Pour off grease. Add sauce mix, then tomato paste and water. Cover with plastic wrap and ...

Heat the oven to 350 degrees. Heat a heavy, medium-size skillet over medium. Add olive oil, onion and ground beef. Season with salt and pepper. Saute until the meat browns and the onion is translucent ...

Reader Pat H. of Coppell, Texas, and I have been talking about manicotti — specifically, how to stuff it. I posted the question on my website and got lots of great ideas — everything from using a ...