Inspired by Reese’s beloved Southern recipe, this plant-based take on the star’s sour cream cake brings all the charm and ...

Root Vegetable and Mashed Potato Cake with Wine Sauce (Photo from Woodbridge by Robert Mondavi Cabernet Sauvignon) Hate to waste food, but struggling to find ways to deal with holiday leftovers? This ...

You look at the photo and think, “crab cakes,” right? Nope. These are made from hearts of palm and artichoke hearts, spiked with a little Old Bay and nori flakes, with no jumbo-lump anything included.

Sauerkraut, made of fermented cabbage, is known for being sour, crunchy, and salty. It’s a typical side dish in central European cuisines, usually found atop a healthy bratwurst link or accompanying ...

Conjure up a vegan chocolate cake this spooky season that's so dark and indulgent, it might convert non-vegan skeptics.