There’s nothing more American than a big ol’ steak. But why is it that this American classic doesn’t have a good accompanying sauce? You think steak sauce is good? Don’t make me laugh; it’s ...

One of my favorite sauces of all-time, Chimichurri is one of the easiest and most delicious ways to add a bright pop of fresh flavor to meats, pastas, vegetables – anything you can spoon it over!

Garlicky and super-herbaceous with added tang from vinegar and lemon zest, chimichurri packs in the flavor in every spoonful. A classic sauce from Argentina and Uruguay, chimichurri is traditionally ...

If you have a couple of common kitchen staples, you can make Chimichurri Sauce for steak, veggies, breakfast and more! One of the things I see my readers doing during this time of uncertainty it ...

Our copycat version of Chipotle's Red Chimichurri is fresh, tangy, and versatile, with cilantro cut by hand, roasted garlic, chile peppers, and lemon juice.

classes have expanded to include Chinese and Italian cuisine. Each time a class is held, a new menu is written, used only once and never to be next-door neighborhood inspired her to start with the ...

Baked cod with chimichurri sauce is a healthy meal option for Sunday dinner. It’s quick to make and full of fresh flavor. Sunday dinner just got interesting! Chimichurri sauce is a vibrant and fresh ...

The cookbook author and food TV personality shares this hearty dinner idea. Chef Michael Symon joined "Good Morning America" on Friday to make a recipe from his latest cookbook, "Fix It With Food: ...