Palm oil is everywhere—especially in packaged foods—so knowing its benefits and issues helps you make smarter choices. Nutritionally, palm oil sits between coconut oil and olive oil, with mixed ...

EDINBURGH, Scotland (StudyFinds.org) — Palm oil is a versatile ingredient that the world uses in everything from food manufacturing to beauty products. However, a new study finds that this substance — ...

Palm oil derives from the fruit of the oil palm tree. Its high fat content has led to concerns that it may raise cholesterol levels and increase the risk of cardiovascular disease (CVD). However, ...

- WWF study of companies in Singapore and Malaysia finds that 66% are non- transparent and over 80% have no action on palm oil use - New campaign urges Singapore consumers to show demand for ...

ALBA, Italy (Reuters) - The $44 billion palm oil industry, under pressure in Europe after authorities listed the edible oil as a cancer risk, has found a vocal ally in the food sector: the maker of ...

Palm oil is one of the most versatile ingredients in food, found in a diverse range of products from chocolate to pizza dough to instant noodles. But it’s also a deforestation-linked commodity, and is ...