There's nothing better than biting into perfectly cooked juicy meat, especially when it's been imbued with the subtle aroma of the wood it was smoked over. After all, there's a reason all those ...

The burning of a Yule log is a long-standing tradition which provides heat in cold winters and holiday symbolism for many cultures.

Choosing the best firewood to burn in your home fireplace comes down to wood type and factors like its heat output, its dryness, its source, and, of course, cost. When you see signs for firewood for ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...