WASHINGTON, DC / ACCESSWIRE / October 18, 2019 / For commercial kitchens, it's vital to keep all areas and equipment clean and safe for workers. This can include floors, walls, equipment and just ...

Keeping a range hood clean is usually far down on our to-do list, and honestly, what a miss. It's so satisfying! And the house smells so much cleaner when air isn't flowing through caked-on grease.

The global Kitchen Vent Hood and Duct Cleaning Chemicals Market is projected to grow from an estimated USD 0.8 billion in ...

Despite stricter enforcement of kitchen exhaust hood cleaning rules, in-depth industry research—and insights from sources like NFPA and local fire marshal guidelines—reveal a critical shortage of ...

The first step in designing any commercial kitchen ventilation system is to deal with the cooking hood. The cooking hood is a capture and containment device that is presented to the mechanical ...

Applicable codes and standards provide requirements for exhaust ducts connected to Type I (grease and smoke emitting) exhaust hoods. For many years, legacy and existing duct products have been ...

As new laws and rigorous fire safety regulations take effect across the food service and hospitality sectors, businesses are under mounting pressure to ensure spotless kitchen environments. Today, ...

WASHINGTON, DC / ACCESSWIRE / October 18, 2019 / For commercial kitchens, it's vital to keep all areas and equipment clean and safe for workers. This can include floors, walls, equipment and just ...

SANFORD, Fla., February 20, 2025--(BUSINESS WIRE)--As new laws and rigorous fire safety regulations take effect across the food service and hospitality sectors, businesses are under mounting pressure ...