The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research shows that ...

Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. As a general rule of thumb, every kitchen ...

Cutting boards are a must-have in any home cook’s arsenal. They not only protect countertops and knives as you perform a variety of tasks, but they also give you clean space to work while you slice, ...

Your kitchen isn’t complete without a cutting board – or two, or three. They're not just useful tools, they're integral to safe and efficient food preparation. Depending on what you are using it for, ...

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