A digital meat thermometer is about as far from an old-fashioned mercury thermometer as you can get. There are two dominant technologies on the market, and neither measures the actual temperature.

Dial thermometers can be read after 20 seconds or once the temperature has stabilized, while digital thermometers take about five seconds to register.

There are several types of kitchen thermometers, here’s how you can use a basic stem thermometer and a digital thermometer: Stem thermometer: To use a classic stem thermometer, begin with ...

How to use a meat thermometer for the most accurate results For things such as steaks, pork chops, burgers and boneless, skinless chicken breasts, it’s best to insert a meat thermometer ...

Whether you use it to tell when a roast is done or to make sure the frying oil heats to just the right temperature, a dial (instant-read) or digital thermometer eliminates part of the guesswork ...

A meat thermometer is important for knowing if your meat is safe to eat. However, there's a mistake you may be making that could throw off its accuracy.

This digital thermometer by the brand is suitable for oral, rectal and underarm use allowing you to use the thermometer as per your needs.