Perfectly cooked and chilled shrimp neatly arranged on a platter is inviting. It's also a party-pleaser and staple on the holiday appetizer table. But too often, those nice-looking shrimp are rubbery, ...

1. Add the tomato juice, 1 tsp. kosher salt, ketchup, lime juice, orange soda, cucumbers, jalapenos, minced onion, and cilantro to a mixing bowl. Stir to combine. Cover and place in the fridge at ...

Is shrimp cocktail a dish only reserved for expensive restaurants? Heck no! Not only is this symbol of luxury inexpensive to make at home, but it's also a super easy dish to prepare days ahead of a ...

Mexican shrimp cocktail is filled with fresh vegetables, a homemade tangy tomato sauce, and perfectly cooked shrimp! This is the ultimate poolside treat. ✅Ingredients • 1 pound shrimp cooked, peeled, ...

General manager Lexi Porter was happy to share the recipe for the dish that’s been on the menu, with some variations, since the restaurant opened. Sam Godinez, district manager for La Bonanza ...

Coat cucumber in 3 tablespoons kosher salt, and wrap in wax paper. In a lidded container, combine olives, 1/3 cup olive oil and lemon juice, stir and cover. Refrigerate salted cucumber and olive ...

Combine water, beer, garlic, a few slices of lemon and seasonings in a large pot and bring to a boil over high heat. Add shrimp. Cover; remove from heat and let stand 5 to 8 minutes or just until ...

If you’re hosting a gathering and want to serve appetizers that feel elegant, flavorful, and impressive without being ...