With only 3 ingredients, a Rob Roy is an elegantly musky and smoky drink, balanced by sweet vermouth and bright spicy bitters ...

The Rob Roy is a classic cocktail that takes the Manhattan and adds a Scottish twist. Here’s our recipe for superb fall sipping.

ABERFOYLE, Scotland — Two hundred years ago, Sir Walter Scott penned one of the world’s great tales, “Rob Roy.” Published in 1817, the book heaped fame on its title character, a man Scott ...

"A Rob Roy," Chipper announced much too loudly. He looked around the table at our stunned expressions and seemed quite pleased with himself. As we stared – Chipper is a devout martini drinker – the ...

The Rob Roy is the scotch drinker's Manhattan. Blended scotch is traditional, although feel free to experiment with a prized single malt with this cocktail.

A Rob Roy and a Manhattan may seem almost identical upon first glance, but these two cocktails have some significant differences that you should know about.

The Rob Roy Makes 1 drink 2 ounces Chivas Regal 18-year-old Scotch 1 ounce Noilly Prat sweet vermouth 2 dashes Peychaud's bitters 1 maraschino cherry, for garnish ...

Sir Walter Scott's manuscript of his novel Rob Roy is set to go on show to the public for the first time in at least 100 years.

If there was anybody looking for Rob Roy, he could just vanish.” The Scottish Robin Hood, a man on the run from the English and able to disappear into the forest, quickly became legend.