“The price of food in a restaurant setting is undervalued in Australia,” says Victor Liong. The chef and restaurateur behind ...

Sydney Restaurant Group has marked 25 years, growing from a single waterside restaurant to a portfolio of 17 venues over the ...

Liquid & Larder has announced Bar Julius, a European-style bar to be opened in The EVE Hotel Sydney. The group – which is behind Sydney institutions Bistecca, The Gidley, Alfie’s, and The Rover – ...

Mucho Group – the team behind beloved Sydney bars Cantina OK!, Bar Planet, Centro 86, and Tio’s Cerveceria – has launched Herbs Taverne on Sydney’s Clarence Street. The bar is Negroni focussed, with ...

Mexican restaurant and bar Gitano has swung open its doors on Cross Street in Sydney’s Double Bay. The food offering is being led by Head Chef Alvaro ‘Clark’ Valenzuela who is known for his work at ...

Wollongong venue Samaras Lebanese and Mediterranean Restaurant has been fined $105,000 and ordered to pay prosecutor costs after staff served a patron a plate of hummus with sesame seeds, despite the ...

The Wunderlich Lane precinct is currently undergoing development in Sydney’s Surry Hills, and there’s been a new addition to the restaurant line up. The Apollo Group has confirmed it will launch a 200 ...

Chefs, restaurateurs, and hospitality professionals gathered together last week to countdown the top 50 fine diners in the world at a live awards ceremony held in Italy’s Turin. Japanese restaurant ...

Tasmanian winery Devil’s Corner has opened Devil’s Corner Kitchen, a new food destination set against the backdrop of Moulting Lagoon and The Hazards mountain range. Head Chef Jack Bennett (The ...

Restaurants, cafes, and clubs will soon have to specify the origins of seafood on menus, with the government announcing new measures for the industry. The decision was made last week after a meeting ...

Sydney-based hospitality group House Made has confirmed it will open three new concepts in Surry Hills next year. The venues will launch in the Wunderlich Lane precinct on the corner of Baptist and ...

Sydney’s Chatswood is now home to Kowloon Cafe Express which is serving up authentic Hong Kong-style cafe food and drinks. It’s the fourth venue from Owner Howin Chui and Business Partner Howard Leei, ...