Jason Schreiber’s new cookbook, “Fruit Cake: Recipes for the Curious Baker” (William Morrow, $32.50), is packed with innovative fruit-forward cakes, plenty of which feature citrus, dried fruits and ...
Perhaps you’re one of those people who are very thoughtful and assiduous about planning the Big Holiday meals. You’re on top of the appetizers, entrée, the sides, the dessert. Maybe you even iron your ...
I’m as dazzled by a beautifully decorated holiday cookie as the next person, but when it comes to wielding a pastry bag myself, I’m not a pro. I’m much more about the cookies than the piping. And ...
Imagine turning Tax Day into a holiday. That’s what happened with Tu Bishvat, the 15th day of the Jewish month of Shvat, which is Thursday. During the time of the Holy Temple in Jerusalem, Tu Bishvat ...
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