Vegan shawarma is a flavour-packed plant-based take on the Middle Eastern classic. Made with marinated vegetables or tofu, ...

Nothing screams fall quite like these 60 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta ...

This low point chicken caesar salad is going to be on a constant rotation in your meal plan. It’s easy to make, absolute ...

A new Sarasota restaurant has opened serving cuisine not often found on local menus, already earning rave reviews.

For Allrecipes readers, that recipe is Bang Bang chicken. This protein gets fried until golden and tender, then coated in a ...

If you've ever left Trader Joe's with a slew of items you hadn't intended to buy, here's the psychology behind how the chain ...

Drumsticks are grabbier and therefore more fun to eat than thighs — especially for kids — but they’re equally easy to cook.

The sambusas are triangular pastries filled with your choice of vegetables, chicken, or beef, seasoned with cumin seeds, green onions, and garlic powder—like Ethiopian-spiced empanadas that provide ...

Megha Anwer, a clinical associate professor at the John Martinson Honors College, discussed her new book “Screening Precarity ...

From tasty treats to stylish home accessories, these gifts strike the perfect balance between practical and fun ...

In the kitchen today, we welcome Executive Chef Ash Elhence from Roam making us a saffron skewer bowl with chicken shawarma skewers. For the recipe, tune into The Rhode Show at 9am!

Much of Angela Flournoy’s second novel, The Wilderness, recently longlisted for the National Book Award, was written at Little Dom’s, a tiny, beloved Italian restaurant in Los Angeles. For years, she ...