Preheat your oven to 350 degrees Fahrenheit. In your food processor add your beans, cocoa powder, ground sugar, melted coconut oil, milk, chia/flax mix, baking powder, vanilla extract, instant ...

I tried, I really did, but my New Year’s resolution to eat healthier dropped faster than the ball in Times Square. I was ...

The shop, 58 Sweets, serves a variety of decadent treats at this Marine Corps base on Okinawa. The first impression is of an ...

Whether you want to upgrade your diet or hit a healthy weight, these DIY smoothies will deliver a flavourful, nutritious ...

Early birds needing a caffeine fix to kickstart their day have a new option courtesy of Rooted and Grounded Coffee Shop, 20 W ...

Here are 15 hidden gem restaurants to visit at the Shore. If you take the long ride to the northern tip of Long Beach Island ...

Frosted vegan pop-tarts, swirls of dairy-free soft serve, and meatless bacon-egg-and-cheese croissants have officially ...

There’s a whole world of possibility in a box of Nilla Wafers. These small, crispy vanilla-flavored cookies are delicious ...

From the Recipe Creator: Festive and oh, so good, this cheesecake will become a fixture on your Christmas dessert menu. The red velvet filling is spiked with cocoa, topped with cream cheese frosting ...

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You can adapt this recipe to include any combination of nuts, biscuits or chopped chocolate bars. The golden syrup keeps the mixture from going too hard and makes it easier to cut. Use a hot knife ...