Next time you're craving a cozy, no-fuss meal, look into your pantry and consider elevating a humble spud with one of these ...

Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your ...

The Curry Lentil Soup from What’s Gaby Cooking is the total package. It has an exceptionally rich flavor and texture, thanks ...

"This 15-minute chicken is a quick and budget-friendly weeknight dinner, all cooked in one pan. The chicken tenders come out ...

Our vegan scalloped potatoes are cheesy, creamy and luxuriously decadent—so much so that no one will believe they're ...

These vegetarian dinner recipes have at least 6 grams of fiber per serving and are lower in carbohydrates for balanced blood ...

It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

An award-winning Sunday roast, standout starters, and even a dog-friendly menu—what’s not to love? We headed to Bistro 8 in ...

Serbia is home to a number of delicious snacks that are not just gluten-free but also packed with flavor. These snacks are ...

Deglaze pan with white wine. Add cream while stirring constantly. Add Lobster meat. Finish sauce by adding the seasonings and ...

It’s the once-overshadowed cuisine’s time to shine in the UK capital, with buzzy openings, packed-out old-school spots — and ...