Finally, get a good grip on the squash with your nondominant hand and tuck your fingertips under to create a claw-like grip.

Butternut squash is known for its sweet, nutty flavor—and its tough leathery skin. Find out when and how to eat it.

Butternut squash recipes often relegate it to being pureed into a soup or cubed and tossed with other root veggies. Here's ...

When it comes to squash varieties, there are way too many to count. This delicious fruit is one of the longest cultivated food plants, with a storied history that dates back over 8,000 years. This is ...

Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and ...

Move over, butternut! Chefs are raving about kabocha squash. Find out why this best-tasting, nutrient-packed gourd is perfect ...

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to prepare. All it takes are a few small steps and some time in the oven and voila!

If you love fall’s bounty but dread peeling winter squash, we have good news: You probably don’t have to. “Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, ...

The Morphy Richards Compact Soup Maker is perfect for small households or individuals, producing up to three servings of ...

Cool weather means pumpkin season has arrived. In his new cookbook, “Let’s Party,” Dan Pelosi shares tips for pumpkin-themed dishes to spice up your fall gatherings.

This is a hell of a game,” said the squash tennis gentlemen as they staggered wild-eyed out of the squash racquets courts at the University Club after winning one game out of thirty. The enthusiasm of ...