If you're longing for some nostalgia, check out these old-school diners from around the country that embrace the past while ...

Recapping some of the most talked-about news this week from the nation and around the world – in case you missed it.

These are the best sandwiches Guy Fieri ever ate while touring the country (and parts of Canada) on "Diners, Drive-Ins and ...

Charleston shrimpers want the Legislature to require restaurants to tell us where they buy their shrimp after genetic testing ...

Already by the early 1930s, they had an unsavory air — possibly because of their working-class associations. Diners were ...

Restaurant reservations across Washington, D.C., have declined in the wake of President Donald Trump’s federal takeover of ...

After facing eviction from its Hampden location, Greek restaurant Souvlaki hopes to reopen through an investing crowdfunding ...

A new survey of 1,000 U.S. diners shares some of the reasons consumers are frustrated with eating out experiences.

Cash-conscious consumers choosing to eat in rather than dine out have raised the prospect of an upturn in earnings for ...

Diners were always known for their simple, no-frills fare. Two eggs with a side of toast, tuna salad on wheat — for decades, ...

Fieri is exploring an East Austin restaurant on his Friday episode. Find out which other spots have been featured.

Out of the blue, a walk-up trailer selling Tijuana-style tacos has appeared on Lincoln Avenue near Park Boulevard.