Orange juice is having an identity crisis. Once the poster child of a healthy breakfast, it's now caught in a tug-of-war ...

The Food and Drug Administration is proposing to reduce dissolved sugar content requirements in orange juice amid U.S.

The current Brix standard has been challenging for U.S. growers to meet due to severe weather and other factors. Many have ...

Orange juice has been criticized for its sugar content, and possible regulations could lower the levels. Experts share their ...

The agency proposes a rule to reduce the minimum brix level (sugar content of a liquid) by half a percent to protect ...

Florida Lawmakers have successfully pushed the Food and Drug Administration (FDA) to revise the Brix threshold, relieving ...

On Aug. 5, the FDA announced that it's proposing to amend the standard of identity for pasteurized orange juice, which has ...

Florida Citrus Mutual Inc., FDA has issued a proposed rule ( 90 FR 37817) which would change the standard of identity for pasteurized orange juice in 21 CFR 146.140 by lowering the required minimum ...

The Brix standard – which dictates the minimum sugar content – for not-from-concentrate pasteurized orange juice may drop ...

The Sunshine state citrus industry is celebrating the FDA's proposed amendment, saying the changes would "better align with ...

“Changing the minimum Brix level for orange juice will modernize the standard to more accurately reflect the naturally ...

One great example of a “what the hell is happening here” story run just the other day that opened with, “Orange juice, known ...