Spice up your holiday meals with our jalapeño cranberry sauce to bring a little sweet heat to your feast and ditch the canned stuff for good.

When it comes to food, it is important to get the most out of what one has, and the ladies of the Garland County Extension ...

Walton Goggins’s Weirdly Hot Jalapeño Tequila Like Walton Goggins, this tequila is weirdly hot. Like Goggins’s career, it’s a ...

Baked beans are a classic American side dish, one that's often served with barbecue when the sun's out and the grill's lit. Just don't ever bring canned baked beans to a cookout. More often than not, ...

Quick-pickle jalapeños, onions, and cucumbers in minutes—no canning, no fuss. Watch the video to see how easy it really is! Find the full recipes, along with other delicious restaurant-quality dishes, ...

A couple shots of tequila, a generous gulp of Topo Chico and a splash of lime juice — the Ranch Water cocktail is as essential to a Texas summer as well-functioning A/C. It's no surprise that booze ...

My grandmother’s refrigerator was tiny. Space was at a premium, and the freezer only held an ice cube tray. She spent labor-intensive hours canning, storing the results on shelves in the garage. The ...

Drive three hours south out of Anchorage, through two mountain passes, down a highway dotted with rural churches and the occasional moose, and you’ll arrive in Kenai, a seaside town world famous for ...

Jalapeños found at most major grocery stores today are actually less spicy than those of the past. A desire for a more consistent pepper for use in processed foods is largely responsible for the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The jalapeño-lime dressing is a winner. No ...

Canned food is easy, convenient and quick, but it’s not always healthy. Canned food has a longer shelf life because part of the canning process entails a heating treatment that kills bacteria. In ...