A Little and A Lot on MSN

Easy, Nutritious Recipes For the Days Before and In Between

If a house full of hungry mouths and holiday prep is the situation you find yourself in this year, may these super easy, ...
Little Frugal Homestead on MSN

Cozy Soups to Keep You Warm and Well-Fed on a Budget

When the weather turns cool, a bowl of soup can make all the difference. Potato and bean soups are perfect for keeping you warm and full without spending too much. These soups use simple, affordable ...

Squash, Bean, and Corn Stew

Warm up with this hearty squash, bean, and corn stew inspired by Chilean flavors. Made with butternut squash, canned tomatoes ...
Chicago Sun-Times

Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greens

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The New York Times

A Cozy but Not-Too-Heavy Chicken and Green Bean Stew

Naz Deravian’s khorak-e loobia sabz is just the thing to ease us into autumn. By Genevieve Ko Good morning! Today we have for you: A quick chicken and green bean stew for sharing (or keeping all for ...
Albuquerque Journal

Come watch some balloons, play golf at this year's Pinto Bean Fiesta

Route 66 travelers and Estancia Valley residents can catch balloons and play nine holes of golf on a dusty pasture at this year’s 37th annual Pinto Bean Fiesta in Moriarty. The fiesta, which began in ...
Today

Are pinto beans or black beans better for you? Dietitians reveal which has more protein

Pinto beans and black beans are delicious, filling and good for you. But they have some major differences in taste, texture and nutrition, dietitians say. And those factors can help you choose the ...
The Washington Post

Lemony white bean and farro stew is a shoulder season standby

If you aren’t prepared, spring can catch you off guard. One minute you’re romping happily in a short-sleeve T-shirt, and the next you’re so chilly you wish you had your puffy coat on. Get the recipe: ...
Today

Quebec pork and bean stew and butter tart bars: Get the recipes!

Food writer and Bravo’s “Top Chef” judge Gail Simmons joins TODAY to share two of her favorite Canadian dishes for Quebec pork and bean stew and brown sugar butter tart bars. Get the recipes!March 12, ...
Chattanooga Times Free Press

Chorizo brings meaty depth to pinto bean soup

Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In ...
Daily Herald

Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greens

Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In ...