Think beyond regular atta roti! From bajra to oats, these 8 healthy rotis promote digestion, control blood sugar levels, and provide nutrition.

One cup jowar flour/sorghum flour / jolada hittu, three-fourth cup hot water, or as required to knead dough, half cup jowar flour/sorghum flour / jolada hittu, for dusting.

Jowar (sorghum) roti is a popular and nutritious flatbread from Karnataka, packed with essential nutrients like iron, fiber, and magnesium. It's beneficial for weight loss, managing diabetes, and ...

With the world trying out healthy recipes of our country, why not dip into our traditions and bring out vignettes that are now limited to our interiors only? Have to ever scooped up fresh sev tamtar ...

A trick to weight loss diet is knowing what you eat and then analysing how you can modify it to get better weight loss results. If chapatis are an integral part of your daily diet, then you can try ...

Jowar Vs Ragi Roti: Increasing weight has become a common problem these days. For weight loss, along with exercise, special care of diet is also needed. In such a situation, people move towards ...

Wheat roti and jowar are the most popular staples in Indian households. But are you confused about which one to consume in your daily diet? Tap to read! Jowar roti is richer in protein as compared to ...

International Women's Day is on Sunday, March 8. On the special occasion, we are going to talk about a flat bread that is gluten-free and can be included in weight loss diet. For everyone with a ...