A company in Batavia, Illinois is making butter in a way you've never seen before. No animals, no plants, no oils; this ...

Squeeze on butter churns exacerbated by huge demand for whey protein, originally a waste product of cheesemaking ...

Over 64,000 Pounds of This Popular Butter Has Been Recalled Across Multiple States Due to Possible ‘Adverse Health ...

Garlic lovers, listen up. We have a dish for you that is guaranteed to impress. Our garlic butter chicken combines the taste ...

To find out, we talked to chefs, cheesemongers and cookbook authors obsessed with butter — not just for the flavor, but for ...

The U.S. Food and Drug Administration (FDA) has elevated the risk classification for a nationwide butter recall, now labeling ...

Outback Steakhouse also swears by butter to cook its steaks, according to chef Efrem Cutler. “Butter adds richness and … helps with browning and keeping the steak juicy,” chef and recipe expert Dennis ...

1. Have on hand 4 pint jars. Rinse the jars and their lids with boiling water. Set them on a rimmed baking sheet. 2. In a ...

Is almond butter or peanut butter healthier? Learn how they compare in nutrition, allergies, and other key features to help ...

I Tried the Viral Tomato Butter and I'm Putting It on Everything first appeared on Parade on Aug 6, 2025 This story was ...

When it comes to cooking and flavor, butter and olive oil are two of the most widely used fats in the kitchen. Butter brings a rich creaminess to baked goods and savory dishes, while olive oil ...