
Recipe - Asian Mushy Peas | CookingBites Cooking Forum
Jun 25, 2020 · For the mushy peas, heat the olive oil in a small pan. Add the shallots and garlic and cook over a low heat until softened. Drain the marrowfat peas and add to the pan along with the …
Recipe - Mushy Pea and Sprout Patties with Roasted Aubergine and ...
Apr 19, 2015 · Mushy Pea and Sprout Patties with Roasted Aubergine and Peppers These patties are made with mushy peas cooked from dried peas, rather than canned mushy peas. Its important to …
Mushy peas (and their colour) - CookingBites Cooking Forum
May 12, 2020 · A little hunk of beer-battered fresh, tater tots, mushy peas, with some homemade tartar sauce (mayonnaise, dill pickle, capers, garlic, pimento, and Worcestershire sauce).
Mushy Peas | CookingBites Cooking Forum
May 27, 2018 · I love peas, and I love seasoning peas with some of the things that go into mushy peas (salt, pepper, butter, garlic), but I can't understand the appeal of adding cream. I had some in a pub …
Do you like mushy peas? | Page 3 | CookingBites Cooking Forum
Jan 1, 2022 · TR, I'm guessing mushy peas revive fond memories of your time Living in the UK. Or maybe of being a baby, as I like puréed carrots, applesauce, mushy...
Do you like mushy peas? | Page 5 | CookingBites Cooking Forum
Jan 21, 2022 · Garden peas/petit pois are the peas harvested young, and yes (assuming they're fresh) barely cooked is the best way to eat them. They should be sweet and juicy. Mushy peas are made …
Recipe - Pea, Spring Onion, Dill and Cheddar Quiche in a Herb Crust
Apr 19, 2015 · Peas and dill - a lovely combination. The dill brightens up the taste of the peas and looks pretty too. You could make this without the cheese for a more delicate flavour. Ingredients: …
Do you like mushy peas? - CookingBites Cooking Forum
Jul 15, 2019 · The usual peas around here are sold as "English peas" or "garden peas," and they're tiny, and they're not much good for mushy peas - you get a lot of husk:pea innards. That's why, when I'm …
Recipe - Mattar mushroom | CookingBites Cooking Forum
Apr 19, 2015 · I used tinned marrowfat peas in this curry. Maybe that is controversial but I happen to love them. They are the sort of peas used in the UK to make fish and chip shop 'mushy peas'. I love …
Recipe - Hawaii-Style Spam® Fried Rice | CookingBites Cooking Forum
Nov 19, 2021 · Fresh, moist Rice won't work, you'll have a soggy mushy mess. Hawaii-Style Spam® Fried Rice 4 servings Ingredients: 1 12 oz. can Spam®, diced 3-4 C. cooked Rice, leftover & dried …