Snake Method Brisket Recipe👇🏽 It has been a very long time since I’ve done any cook using this snake method. I honestly should do more cooks like this. The @webergrills is my OG grill I first started grilling on over a decade ago. Stacking the coals and having the Kettle vented properly it’ll run for a very long time. This cook took 14hrs at 225-250F using the best briquets in the game from @jealousdevilcharcoal Though this American raised Wagyu brisket from @rcranchtx looked and tasted absolu