Most of the time we will bake more than how much we can actually finish, wether for self consumption or for business Of course you can store your baked croissants in the freezer and it can last for 2 weeks time BUT make sure the freezer is purely for croissant storage and is regularly maintained and when you need the croissants again, just directly transfer them from freezer to a pre-heated oven Follow for more viennoiserie and baking tips! #oldmanteh #croissant #pastry #baking #viennoiserie | O