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Ola Friends! Today we are here with the most amazing recipe for monsoon. "CRISPY CORN BHAJIYA / LILI MAKAI NA BHAJIYA / SWEET CORN BHAJIYA / CRISPY CORN PAKODA" is gujaratis's favourite tea time snack that everyone enjoys after rains with tea. It makes the experience of rain more soothing, awesome and perfect. Here, I have shared important tips and tricks to make perfect Makai na Bhajiya / Corn Pakoda with the recipe of bhajiya chutney so do try it out. ========== INGREDIENTS SWEET CORN BHAJIYA
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