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3:57
YouTube
Bitemybun Japanese food
What is mirin and how do you use it? Japanese seasoning explained
Mirin is an essential condiment used in Japanese cuisine. It is a kind of rice wine similar to sake, but with a lower alcohol content and higher sugar content. The sugar content is a complex carbohydrate which is naturally formed via the fermentation process and not refined sugar. Check out my favorite mirin brand: https://amzn.to/2Vesi00 (if ...
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