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423K views · 557 reactions | Make the most of apple season with this easy Apple Frangipane Tart  Ingredients: Pastry: 200g plain flour 100g cold butter, cubed 50g golden caster sugar Few drops of vanilla extract 1 egg yolk For the frangipane: 100g butter, softened 100g golden caster sugar 2 eggs 140g ground almond 75g plain flour, plus extra for dusting Apple and Pear | Tastemade UK | Facebook
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This vegan apple frangipane tart will always be one of my favourite apple recipes. With a light and fragrant almond filling and juicy glazed apples all baked to perfection in a crisp buttery tart shell. Full recipe is on my site - head to my bio or google “Vegan Apple Tart Addicted to Dates” x #veganbaking #fallbaking #appletart | Addicted to Dates
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