This is a great Thanksgiving side, but also lunch every day until new years meal. Ingredients: 2 packs Top Ramen Chicken, 3tbsp butter, 1.5tbsp flour, 300ml milk, 1/2 cup heavy cream, 1/4 cup cheddar cheese, 1/4 cup mozzarella cheese, 1tbsp mustard, red pepper flakes, and freshly grated parmesan cheese. 1️⃣ Cook 2 packs of Top Ramen Chicken noodles. Then strain, rinse, and set aside. 2️⃣ Melt 3tbsp of butter in a saucepan over medium heat. Then add 1.5tbsp flour and stir constantly for 2 minutes

Better than takeout, this simple Vegetarian Top Ramen Stir Fry can be whipped up in under 10 minutes using whatever veggies you have on hand! Recipe in comments. | Original Top Ramen