How to Make Polenta - 1 Minute Tutorials #shorts

What Is Polenta? Italy’s Golden Comfort Food Explained #polenta #italiancuisine #foodfacts

Perfectly simple, but perfect every time: creamy Parmesan polenta! * 1 cup cornmeal polenta * 3 ¼ cup low-sodium chicken stock * ½ tsp Kosher salt * ½ cup Parmigiano Reggiano grated * 2 Tbsp mascarpone cheese * 2 Tbsp unsalted butter * 2 Tbsp finely chopped herbs, whatever you have on hand ✔️Cook the polenta. Combine polenta, chicken stock, and Kosher salt in a medium sauce pan, then bring to a boil. Reduce the heat to medium-low, then stir until thick and creamy, about 20 minutes. ✔️ Flavor the

Creative Crushed Orange Candy Recipe

Cute and Funny Orange Cat Cartoon Video

Makeup Techniques for Embracing Your New Face Over 40

Manual Pasta Maker: Crafting Fresh Pasta with Traditional Tools

Makeup Tips for Casual Statement Red Lips