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Creamy Parmesan Polenta
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The one and only Gennaro Contaldo is BACK with yet another outrageously delicious AND budget-friendly recipe for you all (you can thank us in the comments 😉) | Jamie Oliver
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San Gennaro, Polenta (6 Total): 3 Traditional Italian + 3 Basil& Garlic, Gluten-Free, Fat-Free, Cholesterol-Free, Pre-Cooked, 18 oz each (Pack of 6), Plus San Gennaro Polenta Recipes Booklet Bundle
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San Gennaro, Polenta (6 Total): 3 Traditional Italian + 3 Basil& Garlic…
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How to Make Creamy Polenta from a Polenta Tube
How to Make Creamy Polenta from a Polenta Tube
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156K views · 2.4K reactions | All NEW Gennaro Contaldo and guess what... You will LOVE it!! 奈 | Jamie Oliver | Facebook
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Manuela Donatone I italian food & food styling in Texas on Instagram: "“Pizzette di Polenta” (Polenta mini pizzas) Ingredients • 1 tube of San Gennaro polenta • 1 tablespoon olive oil (for brushing) • Salt and pepper, to taste • A small bunch of fresh basil leaves • 1 cup of cubed or shredded Mozzarella cheese • ½ cup pizza or pasta sauce Method 1. Preheat your oven to 400°F and line a baking sheet with parchment paper. 2. On a cutting board, use a sharp knife to cut the polenta in 1/3-inch roun
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