Custard Recipe Ingredients: 4 cups whole milk 4 large eggs 1/2 cup sugar 1/4 teaspoon salt 1 teaspoon vanilla extract Ground nutmeg, to taste Fresh berries (optional, for serving) Directions: Preheat your oven to 350°F (175°C). In a small saucepan, heat the milk over medium heat until bubbles form around the edges of the pan. Do not boil. Once bubbles appear, remove the saucepan from heat and set it aside. In a large mixing bowl, whisk together the eggs, sugar, and salt until well combined but n

Homemade Custard Recipe 🤤🤤🤤 OMG this is the nicest custard ever, definitely one of my faves 🥰 Save it to use for Christmas, I guarantee you will want too 😁 Once its cool store in the fridge for 3-4days. You have to watch until the end for a bit of fun and real life 🤣🤣 INGREDIENTS 🍮 370ml Full Fat Milk 🍮 3 Egg Yolks (you can freeze the whites!) 🍮 80g / 3oz Sugar 🍮 30g / 1oz cornflour 🍮 1tsp Vanilla 🍮 Knob of butter Enjoy 🥰 #easyrecipe #custard #homecooking #christmasrecipe #fyp #kil

The Best Custard Pudding Recipe I've Ever Made | Simple and Quick to Make | Our Recipe