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0:58
Pumpkin Loaf Recipe: Pumpkin Spiced Chocolate Swirl Loaf
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Brown butter sweet potato banana bread recipe
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I made two loaves for our family, but here’s the recipe for one loaf because it was seriously SO good 😭🍞 Soft, buttery, fluffy and way easier than I expected! Homemade Butter Bread 1 cup warm water 2 1/4 tsp active dry yeast 3 tbsp sugar 1 egg 4 tbsp butter, melted 1 1/4 tsp salt About 3 1/2 cups all purpose flour, around 405 to 420 grams Extra melted butter for the top Mix the warm water, yeast and sugar and let it sit for 5 to 10 minutes until foamy. Add the egg, melted butter and salt. Add
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🎃 Pumpkin Cinnamon Roll Loaf Ingredients: Pumpkin Loaf * 1½ cups (180 g) all-purpose flour * 2½ tsp (5 g) pumpkin spice * ½ tsp (1.3 g) ground cinnamon * ¼ tsp (0.5 g) ground ginger * ¼ tsp (1.5 g) salt * ½ tsp (2.5 g) baking soda * ¾ cup (150 g) granulated sugar * ¼ cup (55 g) packed brown sugar * 1 cup (225 g) pumpkin purée * ½ cup (120 g) oil * 2 large eggs (100 g) * ½ tsp (2 g) vanilla extract Cinnamon Filling * 2½ tbsp (19–20 g) all-purpose flour * ⅓ cup (67 g) packed brown sugar * 2 tsp (
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😍STRAWBERRY DONUT LOAF😍 ❤️ FULL RECIPE AT OBSESSEDCAKES.COM ❤️ 🍓My strawberry donut loaf is one of the most popular in my donut series, it has that store bought strawberry flavor, you smell it and you know exactly what what the donut’s going to taste like even if you haven’t had had it in 10 years. 🥹 🍓I use strawberry emulsion and freeze dried strawberries powder. No fresh strawberries required and you don’t have to fry a thing! 🍓If you’re new to my donut loaf series, this is a great one t
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Pumpkin Chai Latte Loaf Makes 1 large Pullman loaf pan Dry ingredients * 275 g all-purpose flour * 1 teaspoon baking soda * ½ teaspoon baking powder * 1 teaspoon salt * 1 teaspoons ground cinnamon * 1 teaspoons pumpkin pie spice Wet ingredients * 468 g pumpkin purée — your entire 16.5 oz can * 2 large eggs * 100 g packed brown sugar — ½ cup * 75 g granulated sugar — about ⅓ cup 1 Tbsp * 100 g pure maple syrup — about ¼ cup 1 Tbsp * 120 g full-fat Greek yogurt — ½ cup * 120 g unsalted butter, mel
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